Roasted here · poured slowly

Take the long way to your coffee.

Small-lot coffee, warm-from-the-oven pastries, and a corner worth lingering in.

Open today
7:00 AM — 4:00 PM
A rust-red ceramic cup of coffee on a sunlit wooden café table

01 House flat white
in morning light

Small lotOpen doorGood companyRoasted weekly
Our point of view 02

We like coffee with a clear story and a little room to breathe.

Morrow started with a tiny roaster, two stools, and a belief that excellent coffee doesn’t need ceremony. We buy seasonally, roast with a light hand, and serve every cup with care.

Come say hello
01

Traceable by default

Every coffee comes with a farm, a producer, and a season—not just a tasting note.

02

Roasted close

Our small-batch roaster sits twelve steps from the bar. Fresher is simply better.

03

Made to linger

Good light, deep chairs, kind people. The room matters as much as what’s in the cup.

03 / ON THE BAR

Right now · Colombia

La Palma
y El Tucán

A bright, honey-processed Caturra from Cundinamarca—ripe peach, raw sugar, and a cocoa finish.

Producer
Julián García
Altitude
1,740 masl
Process
Honey
“The kind of place that remembers your order and lets you forget the time.”

— Maya, neighborhood regular since 2022

Your seat is waiting

Come for a cup.
Stay for the morning.

Find us
47 Alder Street
Portland, Oregon
Hours

Mon — Fri   7–4
Sat — Sun   8–4

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